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Compendium of Tomato Diseases and Pests, Second Edition

Editorial: APS Press

Autor/es: Jeffrey B. Jones, Thomas A. Zitter, M. Timur Momol, and Sally A. Miller (Eds.)

Part I outlines the infectious diseases that affect tomato—including those caused by fungi and oomycetes, bacteria, phytoplasmas, viruses, and viroids—along with postharvest diseases and disorders and diseases caused by nematodes. Part II covers arthropod pests: namely, mites, insects, and “worm” pests. Part III examines noninfectious diseases, disorders, and damage: namely, physiological diseases, nutritional disorders, herbicide damage, and genetic diseases. Part IV, which discusses diseases of undetermined etiology, has been reorganized to adopt the format used elsewhere in the book.

Compendium of Apple and Pear Diseases and Pests, Second Edition

Editorial: APS Press

Autor/es: Turner B. Sutton, Herb S. Aldwinckle, Arthur M. Agnello, and James F. Walgenbach (Eds.)

This colorful guidebook is essential for ensuring early detection of disease and insect symptoms in order to implement control measures to maximum yields and product quality. It is an invaluable resource for anyone involved in healthy apple and pear production, including plant pathologists, entomologists, pomologists, extension agents, master gardeners, horticulturists, IPM practitioners, pesticide applicators, agrochemical professionals, private consultants, and growers. 

Westcott´s Plant Disease Handbook

Editorial: Springer, ISBN 978-94-007-2142-5 (8th Ed.)

Autor/es: Horst, R. Kenneth

Westcott’s Plant Disease is a reference book on diseases which attack plants. Diseases of plants are found on most all plants including trees, shrubs, grasses, forage, fruits, vegetables, garden and greenhouse plants as well as native wild flowers and even weeds. The Plant Disease Handbook identifies various types of diseases which are known to invade these plants located throughout North and South America. The recordings include diseases caused by fungi, bacteria, viruses, viroids and nematodes. Causal disease agents are described and illustrated in many cases and diseases and disease control measures are also discussed. A book such as this is never finished since new reports of diseases are continuously reported. This includes new diseases and previously known diseases which occur on both presently recorded plants and on new plants found to be susceptible to diseases. For example, in the year 2010 more than 140 new diseases were reported throughout North and South America. Westcott’s Plant Disease handbook provides a reference and guide for identification and control of these plant disease problems. 

Seed-borne plant virus diseases

Editorial: Springer 2013, ISBN 978-81-322-0813-6

Autor/es: Sastry, K. Subramanya

Seeds provide an efficient means in disseminating plant virus and viroid diseases. The success of modern agriculture depends on pathogen free seed with high yielding character and in turn disease management. The present book provides the latest information along with the total list of seed transmitted virus and viroid diseases at global level including, the yield losses, diagnostic techniques, mechanism of seed transmission, epidemiology and virus disease management aspects. Additional information is also provided on the transmission of plant virus and virus-like diseases through vegetative propagules. It is also well known that seed transmitted viruses are introduced into new countries and continents during large-scale traffic movements through infected germplasm and plant propogules. The latest diagnostic molecular techniques in different virus-host combinations along with disease management measures have been included. The book shall be a good reference source and also a text book to the research scientists, teachers, students of plant pathology, agriculture, horticulture, life sciences, green house managers, professional entrepreneurs, persons involved in quarantines and seed companies.  

Virosis relevantes en el cultivo del tomate (Detección, diagnóstico y control)

Editorial: Phytoma-España

Autor/es: Ana Olvido Alfaro Fernández, Mª Carmen Córdoba Sellés, Isabel Font San Ambrosio, Mª Concepción Jordá Gutiérrez (Ed)

Enfermedades causadas por: Virus del mosaico del pepino dulce (Pepino mosaic virus, (PepMV); Amarilleos del tomate (Tomato infectious chlorosis virus, TICV, y Tomato chlorosis virus,ToCV); Virus del “Torrao” del tomate (Tomato torrado virus, ToTV); Virosis emergentes relacionadas con el virus del “Torrao” del tomate; Virus del bronceado del tomate (Tomato spotted wilt virus, TSWV); Virus del rizado amarillo o de la hoja cuchara del tomate (Tomato yellow leaf curl virus, TYLCV); Virus del enanismo moteado de la berenjena (Eggplant mott led dwarf virus, EMDV); Virus del moteado de la parietaria (Parietaria mottle virus, PMoV); Virus de las manchas zonales del Pelargonium (Pelargonium zonate spot virus, PZSV); Virus Y de la patata (Potato virus virus Y, PVY); Virus del mosaico del tomate (Tomato mosaic virus, ToMV); Virus del mosaico del pepino (Cucumber mosaic virus, CMV).

Strasburger´s Plant Sciences

Editorial: Springer 2013, ISBN 978-3-642-15517-8

Autor/es: Bresinsky, A., Korner, C., Kadereit, J.W., Neuhaus, G., Sonnewald, U.

Introduction.- Structure.- Molecular Basics: The Building Blocks of Cells.- The Structure and Ultrastructure of the Cell.- The Tissues of Vascular Plants.- Morphology and Anatomy of Vascular Plants.- Physiology of Metabolism.- Physiology of Development.- Physiology of Movement.- Allelophysiology.- Evolution.- Systematics and Phylogeny Basics of Plant Ecology.- Plant–Environment Interactions.- Ecology of Populations and Vegetation.- Vegetation of the Earth.- Timeline 

Plant Microbe Symbiosis: Fundamentals and Advances

Editorial: Springer 2013, ISBN 978-81-322-1286-7

Autor/es: Arora, Naveen Kumar (Ed.)

1.Transactions amongst microorganisms and plant in the composite rhizosphere habitat.- 2. Plant-Microbe Interactions for Sustainable Agriculture.- 3. Plant-microbe partnerships.- 4. Plant Microbe Symbiosis.- 5. Soil rhizobacteria.- 6. The complex molecular signaling network in microbe-plant interaction.- 7. The contribution of new technologies towards understanding plant-fungus symbioses.- 8. Legume Root Nodule Associated Bacteria.- 9. Legume-Rhizobia Symbiosis and interactions in Agroecosystems.- 10. Biological nitrogen fixation.- 11. Alleviation of salt stress in legumes by co-inoculation with Pseudomonas and Rhizobium .- 12.Potential of Rhizosphere Bacteria for Improving Rhizobium- Legumes Symbiosis.- 13. Diversity of plant root associated microbes: its regulation by introduced biofilms.- 14. Secondary metabolites of Pseudomonas aurantiaca and their role in plant growth promotion.- 15. Plant –Microbe Interaction, a potential tool for enhanced bioremediation.- 16. Multifaceted plant associated microbes and their mechanisms diminish the concept of direct and indirect PGPRs. 

Bacteria in Agrobiology: Crop Productivity

Editorial: Springer 2013, ISBN 978-3-642-37240-7

Autor/es: Maheshwari, Dinesh K., Saraf, Meenu, Aeron, Abhinav (Eds.)

Bacteria in Agrobiology: Crop Productivity focus on the role of beneficial bacteria in crop growth, increased nutrient uptake and mobilization, and defense against phytopathogens. Diverse group of agricultural crops and medicinal plants are described as well as PGPR-mediated bioremediation leading to food security. 

Bacteria in Agrobiology: Disease Management

Editorial: Springer 2013, ISBN 978-3-642-33639-3

Autor/es: Maheshwari, Dinesh K. (Ed.)

"Bacteria in Agrobiology: Disease Management" discusses various aspects of biological control and disease suppression using bacteria. Topics covered include: fluorescent pseudomonads; siderophore-producing PGPR; pseudomonas inoculants; bacillus-based biocontrol agents; bacterial control of root and tuber crop diseases; fungal pathogens of cereals; soil-borne fungal pathogens; peronosporomycete phytopathogens; and plant parasitic nematodes. 

Plant Virus and Viroid Diseases in the Tropics (Vol.I)

Editorial: Springer 2013. ISBN 978-94-007-6523-8

Autor/es: Sastry, K. Subramanya

Volume 1: Introduction of Plant Viruses and Sub-Viral Agents, Classification, Assessment of Loss, Transmission and Diagnosis. This book provides the latest valuable overview of the plant virus and virus-like diseases in tropical countries on aspects like introduction about plant viruses, their classification; transmission and diagnostic techniques; the well written chapters are thoroughly up-to-date and amply and clearly illustrated with numerous photographs. It is a good source of information on plant virus and sub-viral pathogens to all plant virologists, students, faculty, research and quarantine organizations.

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